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Sarkara Varatti Jaggery Coated Banana Chips / Sarkara Uperi

250.00 240.00

This is a Vegetarian product.
  • Good quality ingredients used to ensure the finest quality and taste
  • Good quality raw bananas are used for making Sarkara Upperi. The use of jaggery imparts a sweet taste and a dark brown colour. The inclusion of dried ginger and cardamom
  • Storage Instructions: Store in a cool, airtight, and dry place
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Description

This is a Vegetarian product.
  • Sarkara Varatti is a very popular Sweet Dish of Kerala Sadhya. Sarkara Varatti is also known as ”Sarkkara Upperi” or ”Jaggery Coated Banana Chips”. Sarkara Varatti is prepared by chopping bananas into thick pieces, deep-fried and then mixed into melted jaggery. Sarkara varatti is one of the must have dishes in any sadya ( feast ) and one of the favourite snacks of Kerala.
  • Sarkara Varatti or Banana chips coated with jaggery is a traditional sweet dish popular among the Keralites. It is also known by the name ‘Sarkara Upperi’. It’s extensively prepared during Onam festival season and used as a side dish in sadyas. Chopped banana pieces and jaggery are the essential ingredients in making this snack. Good quality raw bananas are used for making Sarkara Upperi. The use of jaggery imparts a sweet taste and a dark brown colour. The inclusion of dried ginger and cardamom

Additional information

Weight 1 kg

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Aman's Manjaly Halwa
Our Jackfruit chips are purely homemade. We fry it in 100% pure coconut oil.